Monday, November 2, 2009

Menu Plan Monday

A delicious week:
  • Pork Chops Diane with baked potatoes & green beans
  • Chicken breasts marinated with herbs & EVOO with brown rice & broccoli
  • Italian-style salmon with brown rice & mixed veggies
  • Potato Potato Soup (nope, not a typo) with scratch bread
  • Breakfast for dinner
  • Halloween Menu included Mummy Dogs (hotdogs rolled in strips of crescent roll dough and baked), Deviled Eggs, Fried Frogs Fingers (fried okra), and Dipping Blood (ketchup)

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